Dish-Wish

can i half everything in a recipe except one egg?

I'm selling those jars with chocolate chip cookie mix when you just add the contents of the jar plus wet ingredients. our original recipe didn't fit in the jars we bought so we had to half it. now i have to print up the tags with the recipe. the original


You should try it with the whole egg and see if it still tastes good. It'll rise a little more (due to the white), have a little richer texture (due to the yolk), and have a little more egg flavor (due to the egg =P), but it should still be good.

John's Signature Dish - Pad Thai Video Recipe - TAG

TAG!! We tag all of our viewers to post a video response of themselves making their signature dish. Even if all you make is cereal and toast, we ...

Holiday Gift Returns 12/26/11

CBS 7 Staff
December 26, 2011
The gifts given this holiday season may not have been the perfect fit, the perfect match, or the perfect color. Pair that with the overspending typically seen during the holiday season, and it is a great recipe for buyer’s remorse.

If you plan on returning any items, be sure to have all the necessary receipts, tags, labels and packaging.

Tod Marks, Consumer Reports Senior Editor, warns shoppers without receipts, to be prepared to be reimbursed the lowest amount the item sold for, not what you paid.

Marks also advises consumers to expect to pay a repackaging fee for some electronics, if they take an opened item back at all.

Consumers need to be sure to not open the packaging, if they are unsure about keeping the gift.

For gifts purchased online, many stores will allow merchandise to be returned or exchanged at a store location, but read the policy on their website for details.

Many retailers will list

ChuckEats » Recipe Food Bloggers – Defeat the Homogeny in Google's ...

, And he advised e-commerce companies on ways to maximize their revenue through online search efforts, as far back as 1997.

Last week, Google announced Recipe View , a new way to filter and find recipes from Google’s normal search results. You can search for “chicken pot pie” on Google, and it will give you 1.5MM+ results. If you filter by “Recipe”, the results narrow down to 200k. And if you filter by an ingredient, cooking time, or some other attribute, the results narrow much further.

The problem – Homogeny

Once you start narrowing, the results are dominated by large SEO companies like AllRecipes, FoodNetwork, Cooks.com, and other sites that lack the vibrancy of the recipe blogging community. One can presume Google gave them the heads up so the new Recipe View would feature something.

Given the thousands of well-written (and photographed) food blogs, the Recipe View could be much better.

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